• Lunch Menu
Main Course (inc rice)
All dishes served with pilau or boiled rice – Excluding Biryani
Starters top
Onion Bhaji
Vegetable Pakora
Lamb or Vegetable Samosa
Chicken Tikka
Main Courses top
Chicken Tikka Massala
Cooked with tomatoes, ground almonds, fresh cream in a light spice and saffron sauce
Chicken – Lamb - Vegetable Korma
A sweet and mild dish cooked with ground almonds, coconut and fresh cream
Chicken – Lamb - Vegetable Korma
A sweet and mild dish cooked with ground almonds, coconut and fresh cream
Chicken – Lamb - Vegetable Madras
Cooked in a fairly hot and spicy sauce with green chilli and garam massala
Chicken – Lamb – Vegetable Pathia
Slightly hot, sweet and tangy dish, cooked with garlic, chopped onion and fresh lemon juice
Chicken – Lamb – Vegetable Bhuna
Cooked and flavoured with garlic, chopped onion, pepper, scallion and tomatoes
Chicken – Lamb – Vegetable Biryani
A blend of saffron rice prepared with spices and fresh herbs, infused with the meat or vegetables and served with a medium curry sauce
Naan Breads top
Cheese  
Plain  
Onion  
Keema (Lamb Mince)  
Garlic  
Peshwari (Sweet)  
Chips  
 
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