• Sit In Menu
Starters top
Cinnamon Special
Tender pieces of charcoal fired lamb & Chicken with Pakora in our special sweet sauce
  
Onio Bhaji
Sliced onion mixed with herbs and deep fried in our special batter
  
Lamb / Vegetable Samosa
Crispy filo pastry filled with spicy lamb or spicy vegetables
  
Vegetable Pakora
Fresh vegetables mixed with herbs and deep fried in batter
  
Vegetable Platter
Mixed selection of pakoras and bhajis
  
Chicken Pakora
Chicken pieces seasoned with spices and deep fried in our special batter
  
Chicken Chat Puri
Chicken cooked in a slightly sweet and sour sauce, served on puri bread
  
Prawn Puri
Prawns seasoned and cooked in light spices, served on puri bread
  
King Prawn Puri
King Prawn seasoned and cooked in light spices, served on puri bread
  
Aloo Chat Puri
Spicy potatoes cooked in a thick sauce, served on puri bread
  
Garlic King Prawns
King prawns lightly fried in garlic butter
  
King Prawn Butterfly
Jumbo king prawn seasoned in light spices and wrapped in breadcrumbs
  
Tandoori Starters top
Stuffed Peppers
Roasted green pepper, filled with spicy chicken, lamb or vegetables
  
Tandoori Platter
A selection of chicken tikka, lamb tikka and sheek kebab
  
Chicken Tikka/ Lamb Tikka
Chicken or lamb marinated in tandoori spices and chargrilled on skewers
  
King Prawn Tikka
King prawns marinated in tandoori spices and chargrilled on skewers
  
Sheek Kebab
Lamb kebabs seasoned with fresh herbs and cooked over a naked flame
  
Shamee Kebab
Minced lamb patties seasoned with fresh herbs and wrapped in a light omelette
  
Mild / Sweet Specialities
All served with pilau rice, boiled rice or chips
 top
Cinnamon Special
Chicken and lamb tikka with vegetable pakora cooked in a special sweet sauce
  
Chicken Tikka Massala
A mild and sweet dish – the classic red curry
 
Chicken Makhani
Chicken cooked in a mild and creamy sauce with pineapples and saffron
  
Butter Chicken
Cooked in a rich butter and cream sauce with ground almonds
  
Chicken or Lamb Bilembo
A sweet mango dish cooked with yoghurt and garam massala
  
Medium Specialities
All served with pilau rice, boiled rice or chips
 top
Chicken Aresta
Chicken in a medium sauce topped with a massala style sauce with vegetables
  
Chicken or Lamb Pardesi
A medium dish cooked with onions, peppers, mushrooms, tomatoes and spinach
  
Kora-Hi Chicken or Lamb
Chicken or lamb marinated in a tamarind sauce, cooked in a rich spicy sauce with diced peppers and onions
  
Rusonee Chicken
Chicken cooked with garlic, onion, peppers and tomatoes in a black bean sauce
  
Tandoori Moglai
Tandoori spiced chicken barbecued in the tandoor cooked with lamb mince in a medium sauce and topped with a plain omelette
  
Apris Gosht
Lamb marinated in fresh herbs and cooked with apricots
  
Chicken Rezala
Tandoori marinated chicken cooked in a special garlic and lemon sauce with onions and peppers
  
Persian Chicken or Lamb
A mild – medium dish cooked in a fresh mint and yoghurt sauce
  
Chicken Tikka Mushroom Dupiaza
Chicken Tikka cooked with mushrooms in a rich tomato and onion sauce
  
Chicken / Lamb Balti
Cooked with fresh garlic, coriander, onion, pepper and tomato with Balti spices
  
Hot Specialities
All served with pilau rice, boiled rice or chips
 top
Sweet Chilli Chicken
Chicken slices cooked in a hot, sweet chilli sauce with onions and peppers
  
Chicken Tikka Chilli Massala
Hot and spicy version of the famous Chicken Tikka Massala
  
Garlic Chringi Chilli
Jumbo king prawns cooked in a fairly hot chilli, garlic and herb sauce
  
Keema Xacuti
Lamb mince cooked in a slightly spicy, herby tomato sauce
  
Garlic Chilli Chicken
A fairly hot dish cooked with fresh chillies, garlic and herbs
  
Achari Chicken
Chicken cooked with homemade pickles, peppers and onions in a dry sauce
  
Jal Jal Chicken or Lamb
A hot dish cooked with ginger, garlic, peppers, tomatoes and Worcestershire sauce
  
Chicken Jalfrezi
Cooked in a rich, aromatic sauce with garlic, ginger, onions, peppers and chillies
  
Lahore Gosht
Lamb Tikka and minced lamb cooked with ginger, onions, pickles and chickpeas
  
Tandoori Specialities
All served on a sizzling plate with a separate vegetable curry sauce and a choice of boiled rice, pilau rice or chips
 top
Tandoori Mix Grill
Lamb Tikka, Chicken Tikka, Sheek kebab and King prawns
  
Chicken Tikka  
Lamb Tikka  
Jumbo King Prawn Tikka  
1/2 Tandoori Chicken (on the bone)  
Chicken or Lamb Shaslek
Chicken or lamb marinated with fresh herbs and cooked with pepper, onions and tomatoes over a charcoal flame
  
Regional Curries
All served with a choice of meat / veg with pilau rice, boiled rice or chips.
 top
Chicken/ Lamb  
Chicken/Lamb Tikka  
Prawn / King Prawn  
Seasonal Vegetables  
Bhuna
Cooked and flavoured with garlic, chopped onion, pepper, scallion and tomatoes
Methi.
Medium spiced curry with fenugreek and herbs
Pathia
Slightly hot, sweet and tangy dish, cooked with garlic, onion and fresh lemon juice
Dansak
Cooked with lentils in a sweet, sour and hot sauce
Curry
A lightly spiced, medium hot curry dish cooked in lots of sauce
Korma
A mild and sweet dish cooked with ground almonds, coconut powder and cream
Madras / Vindaloo
Cooked in a hot / extra hot and spicy sauce with green chilli and garam massala
Rogan Josh
Cooked in a rich tomato and onion sauce with a blend of spices
Biryani
Saffron rice cooked with meat or vegetables in a blend of spices and fresh herbs, served with a separate vegetable curry sauce
Aloo Curry
Medium spiced curry dish cooked with potatoes and light spices
Dupiaza
Cooked in an aromatic sauce with diced onions, tomatoes and fresh coriander
Saag
Cooked in a rich aromatic sauce with garlic, ginger, onions, peppers and chillies
Vegetarian Dishes top
Vegetable Massala
Fresh vegetables cooked with tomatoes, ground almonds, fresh cream and saffron
  
Mottar Peneer
Homemade cottage cheese and green peas, stir fried with herbs and spices
  
Saag Paneer
Homemade cottage cheese and spinach, stir fried with herbs and spices
  
Chana Massala
Chick peas cooked with fresh herbs and coriander in a medium spicy sauce
  
European Dishes top
Chicken Goujons and Chips  
Scampi and Chips  
Steak and Chips  
Omelette and Chips
Fillings include: chicken, mushroom, cheese, tomato, onion, mushroom and pepper
  
Side Dishes top
Aloo Gobi
Potatoes and cauliflower
  
Mushroom Bhaji  
Bombay Aloo
Spicy Potatoes
  
Tarka Dall
Spicy lentils in a soup-like sauce.
  
Begun Bhaji
(Aubergine)
  
Chana Bhaji
(Chick peas)
  
Aloo Chana
Potatoes and chick peas
  
Saag Bhaji
Spinich
  
Saag Aloo
(Spinch and potatoes)
  
mossala Dall
(lentils in a thick sauce)
  
Saag Mushroom
Spinich and mushroom
  
Rice top
Saffron Pilau Rice
Saffron flavoured basmati rice
  
Boiled Rice
Plain basmati rice
  
Mushroom Rice
basmati rice fried with fresh mushrooms
  
Fried Rice
Basmati rice fried with vegetables and egg
  
Keema Rice
Basmati rice fried with spicy lamb mince and herbs
  
Vegetable Rice
Basmati rice fried with fresh vegetables
  
Balti Rice
Basmati rice fried with Balti spice, onions and peppers
  
Chana Rice
Basmati rice cooked with chick peas
  
Peas Pilau  
Lemon Rice  
Breads / Sundries top
Plain Nan Bread  
Garlic Nan Bread  
Cheese Nan Bread  
Peshwari Nan Bread
Sweet nan, with coconut filling
  
Keema Nan Bread
Filled with spicy lamb mince
  
Onion Nan Bread  
Coriander Nan Bread  
Chilli Nan Bread  
Chappati
Wholemeal flat bread
  
Paratha
Wholemeal fried flat bread
  
Tandoori Roti
Flat bread cooked in a tandoori oven
  
Chips  
Garlic Chips  
Raita
a cooling yoghurt with cucumber
  
 
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